Starters
Tuna tataki €21 Noodle salad - wakamé
White asparagus with smoked salmon € 22 Boiled egg-parsley
Main course
Lamb steak with thyme sauce €36 White and green asparagus- cream from carrot
Pork tenderlion with black well sauce €31 Mashed potatoes with carrot- mustard lettuce
Dessert
White chocolate mousse €10 Biscoff
Warm apple pie €12 Salted caramel ice cream- whipped cream
We are happy to welcome children from the age of 12 Minimum 1 main course a person - Extra couvert €4 a person
STARTERS
CARPACCIO OF SMOKED HOLSTEIN BEEF € 23,5 Cream of pine nuts- red pesto- parmesan cheese
CHEESE CROQUETTES WITH TRUFFLE €21 Romaine lettuce- Parmesan cheese- truffle mayonnaise
SHRIMP CROQUETTES € 23 Mixed salad- lemon
TRIO OF SMOKED FISH € 22 Salmon- eel- mackerel- cocktailsauce
CARPACCIO OF RED BEETROOT € 19 Goat cheese- arugula- walnuts
WARM PEAR €18 Roquefort cheese- fruit bread- mustard salad- nuts
SOUP OF THE DAY € 9
SALADS
SMOKED SALMON € 28 Mixed salad- chicory- chive vinaigrette
FALAFEL € 26 Mixed salad- bell pepper- sesame dressing
MAIN COURSE
STEAK OF “WIT BLAUW” € 32 Salad- fries- mayonaisse
IRISCH RIB EYE € 38 Salad- fries- mayonaisse
Pepper cream sauce € 4,5 Mushroom cream sauce € 4
STEW OF PORK CHEEKS € 29 Salad- fries- mayonaisse
SEA BREAM FILLET WITH BOUILLABAISSE SAUCE € 30 Buttermilk mash- leek- shellfish
BOUILLABAISSE TOMATO BASED FISHSOUP € 37 Catch of the day- mix of different clams
STUFFED PEPPER €28 Chili sin carne- rice
SUPPLEMENT FRENCH FRIES IN COMBINATION WITH A MAIN COURSE € 4 SUPPLEMENT BREAD IN COMBINATION WITH A MAIN COURSE € 4 SUPPLEMENT SALAD IN COMBINATION WITH A MAIN COURSE € 4,5
DESSERT
DAME BLANCH € 9 Vanilla ice- hot Belgian chocolate sauce- whipped cream
COUPE AVOCAAT € 11 Vanilla ice- egg liqueur- whipped cream
HOT CHOCOLATE LAVA € 10 Vanilla ice- red fruit
CREME BRULEE € 8