Menu
Suggestion
a la carte

STARTERS

Mussels in Thai fashion Starter: €17,00 Main course: € 28,00
Glass noodles- celery

Vitello tonnato €19,00
Veal- tuna

MAIN COURSE

Sea bream fillet € 28,00
Red beet puree- tarragon sauce- shells

DESSERT

Sabayon with cherry beer € 10,00
Vanilla ice- red fruit

STARTERS

SHRIMP CROQUETTES € 20
Mixed salad- lemon

SCALLOPS € 23
Quinoa- carrot cream- dashi dressing

CARPACCIO OF HOLSTEIN BEEF € 20
Cream of pine nuts- red pesto- parmesan cheese

CHICKEN LIME CROQUETTES € 19
Bell pepper- soy shoots

PORTOBELLO MUSHROOM € 17
Pearl couscous- sun dried tomatoes- goat cheese

SOUP OF THE DAY € 9

SUPPLEMENT FRENCH FRIES € 4
Fresh mayonaise

SALADS

SMOKED HALIBUT € 28
Mixed salad- chicory- chive vinaigrette

SMOKED DUCK BREAST € 25
Mixed salad- red fruit- raspberries dressing

FALAFEL € 23
Mixed salad- bell pepper- sesame dressing

MAIN COURSE

DOVER SOLE "MEUNIERE" € 36
Clarified butter- salad- fries- mayonaisse

BOUILLABAISSE TOMATO BASED FISHSOUP € 32
Catch of the day- mix of different clams

HANGER STEAK € 29
Shallot sauce- salad- fries- mayonaisse

STEW OF PORK CHEEKS € 28
Croquettes- chicory salad- mayonaisse

VEGETARIAN CHICKEN (soy flakes) € 26
Lentil curry- coriander

DESSERT

DAME BLANCH € 8
Vanilla ice- hot Belgian chocolate sauce- whipped cream

COUPE AVOCAAT € 9
Vanilla ice- egg liqueur- whipped cream

COUPE RED FRUIT € 8
Vanilla ice- red fruit

HOT CHOCOLATE LAVA € 8
Vanilla ice- red fruit