ENTREE

ARTISANAL SHRIMP CROQUETTES € 18,00
Mixed salad- lemon

HOUSE MARINATED SALMON € 16,00
Horseradish- beetroot- toast

CARPACCIO OF HOLSTEIN € 18,00
Cream of pine nut- sundried tomatoes

VITELLO TONNATO € 16,00
Roast veal- tuna mayonnaise- green pesto

PORTOBELLO € 14,00
Arugula- red pesto- pine nuts

SOUP OF THE DAY €  9,00
Skewer of tomato and mozzarella
              

MAIN COURSE

SEA BASS WITH MUSHROOM SAUCE € 26,00
Quinoa- cockle- broccoli cream

MUSSELS IN THAI FASHION € 28,00
Glass noodles- celery- coconut cream

LAMB STEAK WITH GRAVY € 26,00
Green risotto- candied cherry tomatoes

DUCK FILLET FROM BEKEGEM WITH ORANGE SAUCE € 27,00
New potatoes- mixed warm vegetables

LENTIL CURRY WITH HALLOUMI € 20,00
Bell peppers- zucchini- coconutcream

DESSERT

VANILLA ICE IN A JAR €  8,00
Hot belgian chocolate sauce- whipped cream

ICED COFFEE €  7,00
Coffee- moka ice cream- vanilla ice cream-

SABAYON WITH CHERRY BEER (minimum 2 people) € 10,00/ p.p.
Red fruit- vanilla ice

BRUGES CHEESE PLATE €  12,00
Brugge dentelle- Brugge dentelle caractère- Brugge blomme

We are closed from 17 to 27 September.
We will be closed exceptionally on November 8 and 9.