Menu
a la carte
Lunch

ENTREE

ARTISANAL SHRIMP CROQUETTES € 18,00
Mixed salad- lemon

HOUSE MARINATED SALMON € 16,00
Horseradish- beetroot- toast

CARPACCIO OF HOLSTEIN € 18,00
Cream of pine nut- sundried tomatoes

VITELLO TONNATO € 16,00
Roast veal- tuna mayonnaise- green pesto

PORTOBELLO € 14,00
Arugula- red pesto- pine nuts

SOUP OF THE DAY €  9,00
Skewer of tomato and mozzarella
              

MAIN COURSE

SEA BASS WITH MUSHROOM SAUCE € 26,00
Quinoa- cockle- broccoli cream

MUSSELS IN THAI FASHION € 28,00
Glass noodles- celery- coconut cream

LAMB STEAK WITH GRAVY € 26,00
Green risotto- candied cherry tomatoes

DUCK FILLET FROM BEKEGEM WITH ORANGE SAUCE € 27,00
New potatoes- mixed warm vegetables

LENTIL CURRY WITH HALLOUMI € 20,00
Bell peppers- zucchini- coconutcream

DESSERT

VANILLA ICE IN A JAR €  8,00
Hot belgian chocolate sauce- whipped cream

ICED COFFEE €  7,00
Coffee- moka ice cream- vanilla ice cream-

SABAYON WITH CHERRY BEER (minimum 2 people) € 10,00/ p.p.
Red fruit- vanilla ice

BRUGES CHEESE PLATE €  12,00
Brugge dentelle- Brugge dentelle caractère- Brugge blomme

We are closed from 18 to 26 September.

LUNCH 19/8- 24/8

Caront- curry- coconutsoup

°°°
Cod with buttermilkmash and mousseline sauce
°°°
Chocolate mousse with red fruit

Soup and main course: €18,50
Main course and dessert: € 18.50

We are closed from 18 to 26 September.

Opening hours

Monday
11u45 - 14u00 & 17u45 - 21u00

Tuesday
11u45 - 14u00 & 17u45 - 21u00

Wednesday
closed

Thursday
closed

Friday
11u45 - 14u00 & 17u45 - 21u00

Saturday
11u45 - 14u00 & 17u45 - 21u00

Sunday
11u45 - 14u00 & 17u45 - 21u00

Our restaurant is open during holidays.

Contact

Restaurant De Stove
Kleine Sint-Amandsstraat 4
8000 Bruges

info@restaurantdestove.be
+32(0)50 33 78 35